| Labor Day | Closed |
Indianapolis Indiana's first and only Turkish restaurant
Welcome to The Bosphorus Istanbul Cafe!
Indiana’s and Indianapolis' first and only Turkish restaurant features a variety of truly authentic hand-crafted Turkish Mediterranean appetizers, soups, salads, entrees and desserts. We offer a wide variety of vegetarian and halal menu choices. Located in Indianapolis’ historic Fletcher Place neighborhood in walking distance from Fountain Square. Our restaurant features beautifully hand-painted designs on floors and ceilings, creating a cozy atmosphere.
Important Information
We’re opening for in-restaurant and patio dining on May 15!Following the guidelines in place by Governor Holcomb, we will be opening with seating limited to 50% capacity and tables spaced 6 feet apart. While we have always adhered to the highest cleanliness standards, we will continue to go above and beyond implementing additional procedures and measures. All of our employees are screened daily and required to wear mask and gloves. Of course we will ensure restrooms are always fully stocked with soap, paper towels and hand sanitizer. High traffic areas and surfaces such as door knobs, switches, faucets, levers will be sanitized with increased frequency. To avoid overcrowding in our narrow entrance way, we are implementing separate entry and exit doors. The entry continues to be the one you are already used to at the front of the restaurant. We kindly ask to call us upon arrival so we can let you know if we are ready for you to come in and be seated. When entering the restaurant we will perform a quick contact-less temperature scan before showing you to your table. In the dining room we will reduce table items to a minimum and be performing additional sanitization steps for each guest, including menus, chairs, credit card pads, pens. We will also be setting the tables once you have been seated with clean items. If you, someone at home or a person you have been in contact with has been or is currently sick, please remain home in order to keep our restaurant a healthy and safe place for all. As always reservations are not required but highly recommended. Due to the reduced seating capacity, it will be easier for us to find you a nice table without having to wait. We strive to make your visit as pleasant and safe as we possibly can and are very much looking forward to welcoming you back! |
- Appetizers
- Salads
- Soups
- Wraps
- Seafood Specialties
- Veggie Lovers
- Entrees
- Beverages
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Pureed chickpeas with tahini (crushed sesame seeds) and a hint of olive oil, garlic, cumin and lemon juice.
Hummus
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Features Hummus, Tabouli, Babaganush, Eggplant Salsa, Dolma and Ezme.
Appetizer Combo
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Broiled eggplant blended with tahini, yogurt, garlic and parsley.
Babaganush
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Finely chopped fried eggplant blended with tomato sauce, red bell peppers, garlic, onions, and aromatic spices.
Eggplant Salsa
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Grape leaves stuffed with rice, onion and mint.
Stuffed Grape Leaves (Dolma)
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Creamy yogurt and cucumber dip blended with garlic, mint, and dill.
Tzatziki (Cacik)
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Seasoned deep-fried garbanzo balls.
Falafel
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Cracked wheat salad blended with green onions, tomatoes, parsley, olive oil and a hint of crushed red pepper.
Tabouli (Kisir)
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Flaky pastry filled with a savory blend of imported feta cheese and parsley.
Borek
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Imported feta cheese served with tomatoes, cucumbers, and black olives.
Feta Cheese Plate
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Crispy pan-fried zucchini pancakes served with a flavorful garlicky yogurt sauce.
Zucchini Pancakes
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Spicy blend of roasted red and green bell peppers, tomatoes, garlic, parsley, and roasted walnuts.
Pepper Delight (Ezme)
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Tomatoes, parsley, cucumbers, green bell pepper, onions tossed with olive oil, vinegar and lemon juice.
Shepard's Salad (Coban Salata)
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Lettuce, red cabbage, carrots tossed with olive oil, lemon juice and vinegar.
Green Salad (Yesil Salata)
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Grated imported feta, tomatoes, cucumbers, olives, and grape leaves, tossed with iceberg lettuce in a delicate mix of vinegar, lemon juice, and olive oil.
The Bosphorus Salad
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Navy beans, tomatoes, onions and parsley tossed with olive oil, balsamic vinegar and lemon juice.
Navy Bean Salad (Piyaz)
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Lentil Soup
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Tomato Soup
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Doner (Gyro)
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Adana
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Chicken
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Lamb
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Falafel
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Beef
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Fillet of tilapia cooked with mushrooms, red and green bell peppers, tomatoes, and onions, then baked with tomato sauce. Served with spinach cooked with artichokes, mushrooms, and heavy cream.
Spinach Tilapia
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Sautéed shrimp, tomatoes, onions, mushrooms, red and green bell peppers baked with mozzarella cheese.
Shrimp Casserole
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Fillet of tilapia cooked with mushrooms, red and green bell peppers, tomatoes and onions, then baked with tomato sauce. Served with green salad and white rice.
Tilapia
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Shrimp sautéed with tomato sauce, green peppers, tomatoes, onions and potatoes. Served with a green salad and white rice.
Shrimp Mediterranean
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Baby eggplants stuffed with onions, tomatoes, garlic, green bell pepper, mushrooms, and raisins topped with tomato sauce and yogurt. Served with green salad and white rice.
Stuffed Eggplant (Imam Bayildi)
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Eggplants, mushroom, zucchini, red and green bell peppers, carrots, tomatoes, onions, potatoes, green beans baked with tomato sauce. Served with white rice.
Veggie Casserole (Guvec)
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Sauté of carrots, red and green bell peppers, eggplant, tomatoes, zucchini and mushrooms. Served on top of hummus with walnuts, raisins.
Turkish Delight
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Homemade marinated lamb and beef, grilled on a vertical spit. Served with tzatziki, vegetables, green salad, and white rice.
Doner (Gyro)
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Slices of homemade Doner on top of grilled bread cubes, covered with tomato sauce and topped with yogurt.
Iskender
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Grilled seasoned ground beef patties mixed with parsley and onions. Served with vegetables, green salad, and white rice.
Grilled Meat Patties (Kofte)
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Seasoned ground lamb and beef patties mixed with red bell pepper, crushed red pepper and grilled on flat skewers. Served with vegetables, green salad, and white rice.
Adana Kebab
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Seasoned ground lamb and beef patties mixed with parsley, onions, garlic and grilled on flat skewers, rolled with lavish bread covered with tomato sauce. Served with vegetables, green salad, and white rice.
Beyti Kebab
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Tender cubes of beef marinated in our special sauce and grilled on skewers. Served with vegetables, green salad, and white rice.
Beef Kebab
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Tender cubes of chicken marinated in our special sauce and grilled on skewers. Served with vegetables, green salad, and white rice.
Chicken Kebab
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Chicken breast grilled with asparagus served with sautéed blend of spinach, mushrooms, onions, artichokes and heavy cream, topped with yogurt.
Spinach Chicken (Ispanakli Tavuk)
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Chicken sautéed with tomato sauce, mushrooms and garlic. Served with green salad and white rice.
Chicken Mushroom
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Lamb sautéed with tomato sauce, green and red bell peppers, mushrooms, tomatoes, garlic and onions, served over eggplant puree.
Sultan's Delight
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Lamb sautéed with tomato sauce, green and red bell peppers, mushrooms, tomatoes, garlic and onions. Served with green salad and white rice.
Lamb Mediterranean
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Tender cubes of lamb marinated in our special sauce and grilled on skewers. Served with vegetables, green salad, and white rice.
Shish Kebab
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Grilled lamb chops with grilled red and green bell peppers. Served with green salad and white rice.
Lamb Chops
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Chicken sautéed with tomato sauce, green and red bell peppers, mushrooms, tomatoes, garlic and onions. Served with green salad and white rice.
Chicken Mediterranean
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Beef sautéed with tomato sauce, green and red bell peppers, mushrooms, tomatoes, garlic and onions. Served with green salad and white rice.
Beef Mediterranean
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Chicken, tomato, carrots, zucchini, green beans, mushrooms, and garlic sautéed in tomato sauce and served with steamed couscous and green salad.
Chicken Couscous
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Seasoned ground chicken patties mixed with red bell peppers, crushed red peppers and grilled on flat skewers. Served with vegetables, green salad, and white rice.
Chicken Adana Kebab
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Beef tenderloins pan-seared with carrots, zucchini, green beans, mushrooms, and garlic. Served with hummus, walnuts and raisins.
Beef Humus
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Oven-roasted eggplant stuffed with ground beef, chopped tomatoes, green peppers, topped with tomato sauce and yogurt. Served with green salad and white rice.
Stuffed Eggplant (Karniyarik)
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Cabbage leaves stuffed with ground beef, rice and fresh dill served with tomato sauce and yogurt. Served with vegetables and green salad.
Stuffed Cabbage
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Mixed grill platter featuring Doner, Kofte, Chicken Kebab, Beef Kebab, Adana Kebab, and Chicken Adana Kebab. Served with vegetables and white rice.
The Bosphorus Special
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Chicken sautéed with tomato sauce, green and red bell peppers, mushrooms, tomatoes, garlic and onions in a white creamy sauce. Served with green salad and white rice.
Chicken Bosphorus
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Coke, Diet Coke, Coke Zero, Sprite, Regular Iced Tea, Iced Green Tea, Lemonade, Sparkling Water.
Coca Cola Products
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Turkish yogurt drink made with water, salt, mint and yogurt mixture.
Ayran
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Turkish caffeinated black hot tea
Çay
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Very caffeinated strong Turkish coffee.
Turkish Kahve
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Regular Coffee
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Cozy, Friendly, Delicious ... discover authentic Turkish flavors and hospitality!
We strive to welcome you with flavorful fresh hand-crafted culinary delights and our authentic welcoming Turkish hospitality. But please don't just take our word for it, here is what Indianapolis locals and visitors have shared about their experiences with us. We hope to welcome you to our Indianapolis restaurant soon!
Hours Special Hours
| Mon-Thu | 11 AM | - | 9 PM |
| Fri | 11 AM | - | 10 PM |
| Sat | 12 PM | - | 10 PM |
| Sun | 4 PM | - | 8 PM |
Location
Indianapolis, IN 46225